PLPA5203

PLPA 5203 - Introduction to Fungal Biology (3 Cr.)

Plant Pathology (11031) TCOA - College of Food, Agricultural and Natural Resource Sciences

PLPA 5203 - Introduction to Fungal Biology (3 Cr.)

Course description

Fungi are a critical component of the diversity and function of terrestrial ecosystems, affecting decomposition, plant nutrient uptake, and agricultural practices. Key components of fungal biology, including ecology, genetics, life cycles and diversity. Labs provide hands on experience with a diverse range of organisms.

prereq: BIOL 1009 or equiv

Minimum credits

3

Maximum credits

3

Is this course repeatable?

No

Grading basis

OPT - Student Option

Laboratory

Lecture

Requirements

001186

Typically offered term(s)

Spring Odd Year