HORT1014
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HORT 1014 - Our Edible Landscapes (3 Cr.) Technology and Society, Online may be available
Horticultural Science (11030)
TCOA - College of Food, Agricultural and Natural Resource Sciences
Course description
This asynchronous online course explores how technology, society, and culture influence the selection, cultivation, and consumption of food plants. We will examine how these factors interact to shape the landscapes that sustain us.
Minimum credits
3
Maximum credits
3
Is this course repeatable?
No
Grading basis
OPN - Student Option No Audit
Lecture
This course fulfills the following Liberal Education requirement(s)
Technology and Society
Fulfills the writing intensive requirement?
No
Typically offered term(s)
Every Fall