ANSC1101
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ANSC 1101 - Introductory Animal Science (4 Cr.)
Animal Science (11027)
TCOA - College of Food, Agricultural and Natural Resource Sciences
Course description
Fundamental concepts of animal breeding, physiology, nutrition, and management as they apply to the production of beef, dairy, horses, poultry, sheep, swine, and other livestock. Fall term class open only to ANSC majors. Spring term class open to all majors.
Minimum credits
4
Maximum credits
4
Is this course repeatable?
No
Grading basis
OPT - Student Option
Laboratory
Lecture
Fulfills the writing intensive requirement?
No
Typically offered term(s)
Every Fall & Spring