FSCN1001

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FSCN 1001 - Orientation to the Majors: Food Science and Nutrition (1 Cr.)

Food Science & Nutrition (11026) TCOA - College of Food, Agricultural and Natural Resource Sciences

Course description

Advising, student opportunities, networking, what kinds of jobs will be available after graduating.

Minimum credits

1

Maximum credits

1

Is this course repeatable?

No

Grading basis

S-N - S-N Grade Basis

Course components

Lecture

Requirements

004164

Fulfills the writing intensive requirement?

No

Typically offered term(s)

Every Fall