HORT2121
HORT 2121 - Agricultural Biochemistry (3 Cr.) Online may be available
Horticultural Science (11030)
TCOA - College of Food, Agricultural and Natural Resource Sciences
HORT 2121 - Agricultural Biochemistry (3 Cr.) Online may be available
Course description
Chemical/biochemical foundation for agricultural disciplines. Concepts in organic, analytical, and biological chemistry. Chemistry, metabolism, and development of plants.
Prerequisites: [CHEM 1015, CHEM 1017] or [CHEM 1061, CHEM 1065] *Note for those students considering graduate school - We highly recommend you consult your academic advisor for appropriate chemistry coursework.
Prerequisites: [CHEM 1015, CHEM 1017] or [CHEM 1061, CHEM 1065] *Note for those students considering graduate school - We highly recommend you consult your academic advisor for appropriate chemistry coursework.
Minimum credits
3
Maximum credits
3
Is this course repeatable?
No
Grading basis
A-F - A-F Grade Basis
Lecture
Requirements
012144
Typically offered term(s)
Every Fall