BBE3201
BBE 3201 - Sustainability of Food Systems: A Life Cycle Perspective (3 Cr.) Global Perspectives, Online may be available
Bioproducts and Biosystems Engineering (11032)
TCOA - College of Food, Agricultural and Natural Resource Sciences
BBE 3201 - Sustainability of Food Systems: A Life Cycle Perspective (3 Cr.) Global Perspectives, Online may be available
Course description
Consequences of the global food system. Diversity in food systems. Current topics in food sustainability.
Minimum credits
3
Maximum credits
3
Is this course repeatable?
No
Grading basis
A-F - A-F Grade Basis
Lecture
This course fulfills the following Liberal Education requirement(s)
Global Perspectives
Fulfills the writing intensive requirement?
No
Typically offered term(s)
Every Fall & Spring