PUBH3905
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PUBH 3905 - Nutrition for Public Health Promotion and Disease Prevention (2 Cr.)
Course description
Topics of contemporary interest. Concepts/facts about science of human nutrition discussed in relation to personal/community nutrition problems/concerns. Applied introductory course with labs.
prereq: Jr or sr or instr consent
prereq: Jr or sr or instr consent
Minimum credits
2
Maximum credits
2
Is this course repeatable?
No
Grading basis
OPT - Student Option
Lecture
Requirements
000226
Credit will not be granted if credit has been received for:
00887
Fulfills the writing intensive requirement?
No
Typically offered term(s)
Every Fall