BBE1201
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BBE 1201 - Renewable Energy, Climate Change, Society, and the Environment (3 Cr.) Technology and Society, Online may be available
Bioproducts and Biosystems Engineering (11032)
TCOA - College of Food, Agricultural and Natural Resource Sciences
Course description
There is a growing sense of national and global urgency regarding carbon and climate change with particular emphasis on our energy system. Unfortunately, the answers are not simple. In this course, students explore our wide range of traditional and renewable energy sources and how these options impact our environment and society. Students are also exposed to the complex and compelling ethical issues raised by global, national, and local changes in how we produce and use energy. This course informs and engages students to be thoughtful, rather than passive consumers of energy. Students gain the knowledge necessary to be articulate in career, community, and personal arenas regarding renewable energy resources. In addition, students develop the ability to evaluate and respond to present and future technological changes that impact their energy use in the workplace, at home, and in the community. This course was designed and offered as an online course since 2011.
Minimum credits
3
Maximum credits
3
Is this course repeatable?
No
Grading basis
OPT - Student Option
Lecture
This course fulfills the following Liberal Education requirement(s)
Technology and Society
Fulfills the writing intensive requirement?
No
Typically offered term(s)
Every Fall, Spring & Summer