AGRO3660

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AGRO 3660 - Plant Genetic Resources: Identification, Conservation, and Utilization (3 Cr.)

Agronomy & Plant Genetics (11028) TCOA - College of Food, Agricultural and Natural Resource Sciences

Course description

Importance of plant genetic diversity. Morphological, molecular, and computational methods of identifying/conserving genetic resources. Biological basis of genetic diversity. Case studies in crop improvement.

prereq: BIOL 1009 or equiv

Minimum credits

3

Maximum credits

3

Is this course repeatable?

No

Grading basis

A-F - A-F Grade Basis

Laboratory

Lecture

Requirements

Biol 1009 or 1009H

Fulfills the writing intensive requirement?

No

Typically offered term(s)

Spring Even Year