Fisheries, Wildlife, and Conservation Biology B.S.
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College of Food, Agri & Natural Resource Sciences (TCOA)201 - Bachelor of Science
Career
Undergraduate
Program Type
Baccalaureate
Degree
201 - Bachelor of Science
Field of study
Math, Engineering, and Science
This program is delivered in the following method(s)
In-person/classroom
Primary delivery method
In-person/classroom
Does this program require summer terms?
Yes
Minimum required credits to graduate with this degree
120
Maximum required credits to graduate with this degree
120
Minimum required program credits
72
Maximum required program credits
81
Is a sub-plan required for this program?
No