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Natural Resources Science and Management M.S.

College of Food, Agri & Natural Resource Sciences (TCOA) 30GRD Col of Food, Agr & Nat Res Sci 315 - Master of Science

Program description

Students in the natural resources science and management program may emphasize one of the following tracks, or develop an individualized plan of study: 1) forests: biology, ecology, conservation, and management; 2) economics, policy, management, and society; 3) assessment, monitoring, and geospatial analysis; 4) recreation resources, tourism, and environmental education; 5) forest hydrology and watershed management; 6) tribal natural resources; 7) forest products; or 8) paper science and engineering.
Programs and courses effective fall 2024. © 2024 Regents of the University of Minnesota. All rights reserved. The University of Minnesota is an equal opportunity educator and employer. Privacy Statement